Aunt Opal’s Veggie Dip

 Derek’s family loves a good veggie tray.  His sister always seemed to make a good dip to go along with her veggies, so I asked her for the recipe.  She informed me that it was actually Aunt Opal’s recipe and that all her stuff is the best.


Honestly, I usually just eyeball everything, but these are the approximate measurements I used today.

  • 1 C sour cream
  • 3/4 C mayonaise
  • 1/2 C fresh chopped parsley
  • 1 Tbsp dried dill
  • 1 tsp Bon Appetit seasoning salt

Mix it all together and it’s best if it sits in the fridge for just a little bit before serving.

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